This easy BIG SANDWICH SPREAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 loaf French bread, split lengthwise SPREAD 1 (8 ounce) package cream cheese, softened 1 cup shredded cheddar cheese 3?4 cup sliced green onion (or a few shakes of onion powder, about 1/4 tsp.) 1?4 cup mayonnaise 1 tablespoon Worcestershire sauce FILLING 1?2 - 1 lb deli roast beef (and or or other sandwich meat) pickle (optional)
DIRECTIONS
Mix all the spread ingredients together. Slice a loaf of French bread lengthwise. Spread mixture on the inside of both halves. Top bottom half with any combination of sandwich meats that you desire. Can also be topped with pickles if you wish. Place top half of bread on the sandwich and slice into individual servings.
by: Windchime
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