This easy HOLIDAY DINNER ROLLS (BREAD MACHINE) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup water 1 tablespoon water 1 teaspoon water 3 large eggs 1?4 cup butter or 1/4 cup margarine, cut up 1 teaspoon salt 3 1?2 cups bread flour (I've used all-purpose) 3 tablespoons sugar 2 teaspoons yeast 1 large egg, lightly beaten 1 tablespoon sugar
DIRECTIONS
Add water, 3 eggs, butter, salt, flour, 2 Tablespoons sugar and yeast to bread machine pan in the order suggested by manufacturer. Select dough/manual cycle. When cycle is complete, remove dough from machine to a lightly floured surface. If necessary, knead in enough flour to make dough easy to handle. Shape into rolls as desired. Cover and let rise in a warm, draft-free place until almost doubled in size, 20-30 minutes. Combine lightly beaten egg and 1 tablespoon sugar, brush onto tops. Bake at 375F for 12-14 minutes or until done.
by: Nikki Kate
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